Ceylon Black Pepper Powder 1kg

Ceylon Black Pepper Powder – Premium Quality from Sri Lanka (550 GL)

Centralsun Ceylon Black Pepper Powder comes from Sri Lanka, a region highly valued worldwide for growing aromatic and high-quality spices. Sri Lanka’s tropical climate, mineral-rich soil, and traditional cultivation methods create ideal conditions for black pepper (Piper nigrum), resulting in deep flavor, clean aroma, and balanced heat.

Black pepper is one of the most widely used spices in the world, yet its taste and quality can vary greatly. Many peppers are industrially dried, processed too quickly, or stored for long periods, causing their aroma to become dull and “dusty.” Centralsun pepper, on the other hand, is carefully selected for premium quality and ground in a way that preserves as much of the pepper’s natural aromatic character as possible.

This pepper is 550 GL grade, meaning dense and well-developed peppercorns. GL (grams per liter) indicates the density of the peppercorns: the higher the number, the fuller, more mature, and more aromatic the pepper. 550 GL belongs to premium-class quality and indicates excellent grade — noticeable both in aroma and in taste.

What Makes Ceylon Black Pepper Powder Special?

Sri Lankan black pepper is known for its clean and aromatic flavor. When pepper is truly high quality, it is not defined only by heat, but above all by depth of flavor. Ceylon pepper adds warmth and character to dishes and helps bring out the natural taste of other ingredients.

Centralsun black pepper is dried below 40°C (104°F), which qualifies it as raw food quality. Low-temperature drying helps preserve the pepper’s natural structure and protects its essential oils and aromatic compounds. These natural oils are what give pepper its distinctive clean aroma and deep flavor.

When pepper is ground into powder, it becomes especially convenient to use. Pepper powder is ideal for those who want quick and even seasoning without needing to use a pepper mill every time. At the same time, Centralsun pepper powder remains a premium product because it is made from high-density 550 GL pepper, not lower-grade blends.

Compared to standard mass-market pepper, Centralsun Ceylon Black Pepper Powder stands out for the following qualities:

• Balanced and deep heat

• Intense and clean peppery aroma

• Fuller and cleaner flavor

• 550 GL grade – dense, aromatic premium-quality pepper

• Dried below 40°C – raw food quality

This pepper is not aggressive or “burning,” but layered and gradually developing. The flavor unfolds smoothly and suits both everyday meals and gourmet recipes.

Origin and Processing

Sri Lanka has been known for centuries for its spices. Black pepper often grows there on small farms, where pepper plants develop at a natural pace. Harvesting is done carefully, selecting ripe and high-quality berries.

After harvesting, the peppercorns are gently dried while keeping the temperature below 40°C. This is an important part of Centralsun quality, because high heat can reduce the pepper’s natural aroma. Low-temperature drying helps preserve the pepper’s characteristic aroma and flavor and supports raw food quality.

Once the pepper is dried, the peppercorns are selected and cleaned, then ground into a fine powder. The goal of grinding is to preserve as much of the pepper’s natural character as possible while ensuring a smooth and consistent texture.

Centralsun Ceylon Black Pepper Powder is a pure product with no additives, fillers, preservatives, or flavor enhancers. It is a natural and minimally processed spice whose value comes from its origin and premium quality.

Flavor and Aroma

The flavor of Ceylon black pepper powder is warm, deep, and well balanced. The heat is present, but it is not sharp or aggressive. Instead, the peppery nuance develops gradually in the dish, adding character and depth.

The aroma is clearly peppery and clean. Good pepper is always aromatic — not just spicy. 550 GL quality means the peppercorns are dense and contain more natural oils, giving the powder a stronger aroma and deeper flavor.

As a powder, it is especially suitable for recipes where you want the pepper to blend evenly: sauces, soups, marinades, and stews. It is also excellent for making spice blends where pepper needs a consistent fine grind.

Culinary Uses

Ceylon black pepper powder is a universal and practical spice that is easy to use daily. It works well in almost any dish and helps bring out the flavor of both savory meals and certain sweet combinations.

Usage ideas include:

• Creating even flavor in soups, sauces, and stews

• Seasoning meat, fish, and vegetable dishes

• Adding to marinades and salad dressings

• Using in pasta dishes, risotto, and wok recipes

• Enhancing egg dishes, avocado, and sandwich spreads

• Making homemade spice blends

Black pepper is also excellent in dishes where you want gentle spice without strong burning heat. A small amount of pepper powder can significantly transform a dish by adding depth and character.

Quality You Can Taste in Every Dish

Pepper is an everyday spice, but quality makes all the difference. When pepper is good, it does not feel harsh, bitter, or dusty. Instead, it gives the dish a clean spicy character and balance.

Centralsun Ceylon Black Pepper Powder is made from 550 GL grade pepper and dried below 40°C. This combination makes it a premium product, especially appreciated by those who want to use truly high-quality spices in their kitchen.

This pepper is ideal for those who want simple and convenient seasoning without compromising on quality.

An Everyday Spice That Changes Everything

Black pepper powder is one of the most practical spices in any kitchen. At the same time, it is a spice whose quality becomes noticeable very quickly. Ceylon black pepper adds depth, warmth, and balanced heat that complements rather than overwhelms.

If you value pure origin, 550 GL premium quality, and gentle drying below 40°C, then Centralsun Ceylon Black Pepper Powder is a choice that stands apart from ordinary mass-market products. It is simple yet refined — an ingredient that elevates every meal.

Centralsun Ceylon Black Pepper Powder is more than just a spice. It is a nature-inspired ingredient that brings depth, character, and authentic peppery aroma into your kitchen.