Organic Pea protein 300g

Organic Pea Protein 83% is a naturally high-protein food supplement made from dried peas. This plant-based protein powder is ideal for vegans, athletes, people with an active lifestyle, and anyone who wants to enrich their diet with clean, easily digestible protein.

Thanks to its neutral taste and excellent solubility, pea protein blends perfectly into smoothies, baked goods, porridges, soups, and even savory dishes.

What is pea protein and how is it made?

Pea protein is produced from dried peas that are ground and mechanically processed to remove starch and fiber, leaving behind a concentrated protein fraction. The result is a protein powder with an impressive protein content of 83%, meaning you get about 83 grams of pure plant-based protein per 100 grams of product.

It is not exposed to high heat or chemical processing, which helps preserve the naturally occurring nutrients in peas. This makes it a clean, simple, and efficient way to boost your daily protein intake.

Nutritional value and key benefits

Pea protein is not only a great source of protein – it is also a balanced and functional food supplement with several nutritional advantages:

• Plant-based protein (83%) – supports muscle maintenance and growth

• Rich amino acid profile – includes essential and branched-chain amino acids (BCAAs)

• Natural fiber content – aids digestion

• Iron and zinc – support energy metabolism and immune function

• Low in carbohydrates and fat – suitable for weight management and active individuals

• Hypoallergenic – free from gluten, dairy, soy, and common allergens

This product is also excellent for people with sensitive digestion or allergies. It is well-tolerated and does not typically cause bloating or discomfort, which can occur with some other protein sources.

Why choose organic pea protein?

Organic Pea Protein (83%) stands out for its purity, concentration, and versatility.

6 reasons to add it to your daily routine:

1. High protein content – provides a large amount of clean plant-based protein per serving

2. Natural and organic – contains no artificial additives, flavors, or colors

3. Plant-based and gluten-free – perfect for vegans and people with gluten intolerance

4. Low allergen potential – free from lactose, soy, and other common allergens

5. Neutral taste – does not overpower the flavor of foods

6. Versatile use – suitable for both sweet and savory recipes

Centralsun’s organic pea protein is the ideal choice for those who value quality, purity, and performance.

How to use pea protein powder?

Pea protein is versatile and easy to use. Thanks to its neutral taste and smooth blending properties, it can be added to a wide range of foods and beverages.

Suggested serving:
1–2 tablespoons (approx. 15–30 g) daily, depending on your needs and goals.

Ways to use:

1. Smoothies and protein shakes
   Add to smoothies, banana or berry shakes, mixed with plant milk. Pea protein blends well and doesn’t clump.

2. Porridge and breakfast bowls
   Mix into oatmeal, buckwheat, or quinoa porridge to increase morning protein content.

3. Baked goods
   Incorporate into cookies, pancakes, muffins, or bread dough – adds protein and a satisfying texture.

4. Savory meals
   Stir into soups, vegetable purees, or vegan patties – also works well with spices and herbs.

5. Raw bars and energy balls
   Combine with dates, nuts, and seeds to create homemade protein snacks.

Who is pea protein suitable for?

• Vegans and vegetarians

• People with gluten intolerance

• Individuals avoiding dairy, soy, or eggs

• Athletes and active lifestyle followers

• Those focused on weight management and clean eating

• People with sensitive digestion

Pea protein is excellent for building lean muscle, managing weight, and simply enhancing a balanced and varied diet.

Storage

Store in a cool, dry place away from direct sunlight. After opening, reseal the package carefully to avoid moisture and maintain freshness.