Freeze-dried acai powder is a wonderful way to add useful properties to your smoothie or other recipes.
Acai berries are a grape-like fruit of the acai palm. Berries are 1 to 2 cm in diameter and dark purple in color. Acai berries have a pleasant taste similar to blueberries and chocolate. Acai palm is native to the Amazon rainforest region. Nowadays cultivated in many countries in Central and South America.
Properties of acai
Acai berries contain a lot of vitamin B12, B6, E, A and manganese. They are rich in fatty acids, especially oleic, palmitic, and linoleic acids. Acai berries contain more antioxidants than other commonly eaten berries.
Benefits of acai
Acai has been known for centuries for its healing, immune-stimulating, energy-boosting properties.
Acai berries are researched for several health benefits, because they are believed to:
- improve metabolism,
- aid in digestion, weight loss,
- boost immunity,
- boost energy,
- boost cognition,
- regulate blood pressure,
- delay premature aging,
- improve cardiovascular health,
- prevent cancer,
- promote wound healing.
Process of freeze drying preserves all the nutritional value of fruits making this acai berry powder a wonderful source of healing vitamins, minerals, antioxidants, and phytonutrients.
How to use acai berry powder
Acai berry powder can be added to smoothies, water or juice. Use it to flavour ice cream or other desserts. Gives food a dark purple colour.
Keep your acai berry powder package room temperature away from direct sunlight. Close the package carefully after every use. The powder might become lumpy when exposed to humidity.
Our acai berry powder is 100% pure, natural, vegan. Free from added sugars, gluten or GMO.