Organic coconut milk powder

Organic coconut milk powder is the perfect ingredient for adding a creamy coconut flavor to foods and beverages. It is ideal for smoothies, sauces, baked goods, and even for making plant-based milk alternatives.

How to Use Organic Coconut Milk Powder?

Coconut milk powder is highly versatile and can be used in many ways:

• As a drink – Mix 2-3 teaspoons of powder with 200 ml of warm or cold water to get fresh coconut milk. Add a sweetener or vanilla if desired.
• In sauces and soups – Add the powder directly to dishes to create a creamy texture and rich flavor. It pairs well with curries, pasta sauces, and soups.
• In smoothies and coffee – Blend into smoothies or coffee for a deliciously creamy and coconutty drink.
• In baked goods and desserts – Use coconut milk powder in cakes, pancakes, ice cream, and puddings.
• As an addition to cereals and porridges – Sprinkle over breakfast cereals, muesli, or oatmeal for extra taste and creaminess.

Benefits of Coconut Milk

Coconut milk is naturally rich in nutrients and contains various beneficial compounds that support overall well-being. It is an excellent source of healthy fats, which provide energy to the body and support brain function. Coconut milk also contains lauric acid, known for its antibacterial and antiviral properties, helping to strengthen the immune system.

Additionally, coconut milk is beneficial for digestion, as it can support gut health and improve nutrient absorption. It is a great dairy alternative, being lactose-free and suitable for those who avoid animal-based dairy products.

Packaging and Storage

Coconut milk powder comes in a convenient resealable package, keeping it fresh and protecting it from moisture. We recommend storing it in a cool, dry place, away from direct sunlight. After opening, seal the package tightly to maintain the best quality of the product.

Ingredients: 85% organic coconut milk, 15% organic tapioca maltodextrin.