Garlic is amazingly rich in vitamins and minerals including vitamin C and B-6 and minerals such as selenium, calcium and iron. Garlic also has very strong antibiotic, antifungal, anti-cancer and antiviral properties.
Garlic contains a compound called allicin, which has been shown to help significantly lower cholesterol and blood pressure and by blocking the formation of platelets in blood vessels.
Garlic is also very good for the digestive system and has a strong ability to remove toxic substances from the lymphatic system. Garlic’s anti-inflammatory properties make it crucial in autoimmune diseases such as rheumatoid arthritis, lupus, fibromyalgia, borreliosis, bursitis, shingles and chronic fatigue syndrome. It is also particularly useful for ear infections, candidiasis, bronchitis, respiratory infections, food poisoning, herpes, coronary artery disease, stroke, colds, flu, urinary tract infections and weak immune systems.
Garlic can help to remove lead and other heavy metals from the body. It is also a good tool for removing parasites and worms from the colon. Garlic is also great for flavouring sauces, salads and many other dishes.
How to use
Wonderful for adding to salads, stir-fries, broth, sauce.
Storage conditions
Store at room temperature away from direct sunlight. After use, close the packaging properly. Contact with moisture may alter texture.
Centralsun’s organic freeze-dried garlic powder is 100% pure and vegan. Free of added sugars, gluten, GMO.
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